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Mixed greens and Romaine lettuce, topped with vine-ripened tomatoes, cucumbers, red onions and choice of dressing.
Romaine lettuce, vine-ripened tomatoes, feta cheese, red onions, pepperoncini, cucumbers, Kalamata olives and Greek dressing.
Mixed field green with toasted spiced walnuts, red onions, goat cheese and dried cranberries.
Mixed greens and Romaine lettuce, topped with tomatoes, cucumbers, red and green peppers, eggs, slices of turkey, ham and Swiss cheese.
Mixed greens and Romaine lettuce, topped with tomatoes, eggs, bacon, chicken, avocado and blue cheese.
Romaine lettuce, Parmesan cheese, homemade croutons and our Caesar dressing.
Romaine lettuce, shredded Parmesan, homemade croutons and Caesar dressing.
Romaine lettuce, tomatoes, red onions, cucumber slices, feta cheese, pitted Kalamata olives and Greek dressing.
Mixed greens, red onions, cucumber slices, roasted red peppers, fresh mozzarella, avocado and balsamic dressing.
Romaine lettuce, diced tomatoes, fresh basil, Parmesan cheese and balsamic dressing.
Mixed greens, onions, cucumbers and all white tuna salad.
Mixed greens, Romaine lettuce, tomato and crisp bacon.
With your choice of bread and protein.
Grilled marinated chicken, Romaine lettuce, red onions, hummus, roasted red peppers, with lemon oregano dressing on rosemary focaccia.
Ham, hot capicola , salami, provolone, lettuce, hot peppers, oil and vinegar.
Smoked turkey with apple slices, Romaine lettuce, crispy bacon and honey Dijon mustard on multi-grain bread.
With lettuce and tomato, Swiss cheese and chutney on an in house baked croissant.
Baked roast beef with lettuce, caramelized onions and Boursin cheese on crusty French roll.
Pesto spread, fresh mozzarella, tomato and thin sliced mortadella on French.
Garlic roasted portobello mushrooms, marinated in balsamic vinaigrette, fresh mozzarella, pesto and caramelized onions on rosemary focaccia.
On European rye with your choice of cheese.
On focaccia with Russian dressing, American cheese, tomato and red onion.
Grilled chicken, pesto spread, tomato and mozzarella cheese.
On choice of bread.
2 Layers of vanilla cake filled with fresh strawberries & whipped cream.
Layers of vanilla cake with chocolate mousse between layers. Covered with whipped or vanilla butter cream & drizzled with dark chocolate.
Layers of vanilla cake filled with lemon mousse. Covered with whipped or vanilla buttercream.
Layers of vanilla cake filled with peaches & whipped cream between layers. Iced with whipped cream & decorated with peaches & almonds.
Layers of vanilla cake filled with bananas, pineapples & pastry cream. Iced with whipped cream & decorated with cherries, buts & chocolate.
Layers of vanilla cake filled with a layer of mango mousse & a layer of strawberry mousse covered with mango buttercream.
Layers of rum soaked vanilla cake with a layer of chocolate custard & a layer of vanilla custard.
Layers of chocolate cake filled with whipped cream & cherry filling. Covered with whipped cream & decorated with chocolate curls & cherries.
Layers of vanilla cake with a layer of lemon mousse, a layer of raspberry mousse covered with vanilla buttercream or whipped cream.
Layers of vanilla cake filled with vanilla custard creme & covered with chocolate ganache & toasted almonds.
Layers of chocolate cake with chocolate mousse between layers. Covered with chocolate ganache.
Layers of chocolate cake with mocha whipped cream. Iced with mocha whipped cream & decorated with chocolate coffee beans & almonds.
Layers of chocolate cake with a layer of chocolate mouse & a layer of caramel mousse. Iced with caramel buttercream.
Layers of chocolate cake filled with whipped cream & crushed chocolate cookies, covered with whipped cream & finished with crushed chocolate cookies.
3 Layers of almond meringue with mocha whipped cream. Covered with toasted almonds.
Layers of our special recipe carrot cake filled & iced with cream cheese frosting.
Made with fresh fruit.
Layers of moist red velvet cake filled with a creamy cream cheese frosting.
Assorted muffins, bagels, croissants, cinnamon rolls, scones, fresh fruit salad, 100% juice, fresh brewed gourmet coffee and tea. Priced per person.
Continental breakfast package, scrambled eggs, bacon or sausage and French toast. Priced per person.
Mixed iceberg with Romaine lettuce, tomatoes, cucumbers, red onions and home dried croutons with our house dressing.
Bow-tie pasta with fresh cucumbers, diced tomatoes, Kalamata olives, feta cheese and our house dressing.
Red bliss potatoes, red onions, olive oil, lemon juice, parsley and fresh mint.
Traditional Italian pasta salad with sun dried tomatoes, fresh mozzarella, green onions and arugula in a red wine vinaigrette.
Crisp romaine lettuce topped with grilled marinated chicken and shredded Parmesan cheese, home dried croutons and Caesar dressing.
Toasted walnuts, red onion, dried cranberries and goat cheese.
Crisp snow peas, carrot strips, red and green peppers and broccoli. Mixed with grilled chicken and our own specialty dressing and toasted sesame. (Serves 20-25).
Made of fresh baked bread with lettuce, tomatoes, roasted turkey breast, black forest ham, roast beef, grilled chicken breast, American cheese, Swiss cheese, provolone cheese, chicken salad & tuna salad. Priced Per person.
Hardy sandwich, potato chips, soda and choice of cookie or bar.
Romaine lettuce, parmesan cheese, homemade croutons, grilled chicken and Caesar dressing.
Romaine lettuce, diced tomatoes, fresh basil, parmesan cheese, grilled chicken and balsamic dressing.
Tender skewed lamb over Israeli couscous and roasted vegetables.
Supreme meatloaf with roasted potatoes and steamed broccoli.
Beef stroganoff over egg noodles with salad.
Pork tenderloin with roasted potatoes and green beans.
Grilled flank steak served with herbed orzo, fresh scallions, garlic, fresh basil with field greens.
Herb roasted chicken with mashed potatoes and steamed vegetables.
Grilled chicken kabobs over rice pilaf and Greek salad.
Stuffed chicken breast with baby spinach and prosciutto with rice and cream sauce.
Chicken with capers in lemon sauce over noodles or rice served with green beans.
Three large cheese stuffed shells with basil marinara sauce served with tossed salad and rolls. Priced per person.
Vegetarian lasagna with sauteed mushrooms, zucchini, baby spinach and goat cheese. Served with field greens and roll. Served 8-10 people.
Cheese tortellini with spring vegetable in white wine sauce, served with garden salad and rolls. Served 8-10 people.
Eggplant parmesan served with Caesar salad and rolls. Serves 8-10 people.
Grilled salmon with basil mayonnaise, couscous and pea pod medley.
Shrimp scampi over linguini with steamed broccoli.
Freshly baked codfish, lightly battered with bread crumbs served along rice and assorted steamed vegetables.
Beef, chicken, black beans, Spanish rice, chopped salad and all the fixing to make your own taco.
Large Italian meatballs over linguini with Caesar salad and garlic bread.
Traditional meat lasagna with sweet Italian sausage, ground beef, ricotta and cheese mix with salad and rolls. Serves 8-10 people.
Selected meats, roast beef, Virginia ham, turkey, sliced grilled chicken, provolone, American, Swiss and cheddar cheeses. Served with lettuce, tomatoes, pickles, mayonnaise, mustard and and assortment of bread. 10 Person minimum.
Hummus, tabouleh, roasted eggplant spread, marinated mushrooms, Kalamata olives and stuffed grape leaves served with pita wedges. Served 15-20 people.
Imported feta and goat cheeses, olives, marinated artichoke hearts, roasted red peppers, tzatziki (yogurt and cucumber spread) and Roma tomatoes served with rosemary focaccia bread. Served 15-20 people.
Colorful arrangement of red, yellow and green peppers, crisp carrots, celery sticks, cucumber sticks and cherry tomatoes. Served with ranch and bleu cheese dressing.
Domestic and imported cheeses: Cheddar, lacey, Swiss, jalapeno havarti and gouda served with fresh fruit.
On a bed of baby greens with horseradish sauce. Serves 20 people.
Stuffed with apricots and sun dried cranberries. Serves 20-25 people.
On a bed of baby greens. Serves 20-25 people.
On baby spinach with mango salsa. Serves 20-25 people.
With eggplant, zucchini, summer squash and portobello mushrooms. Served with hummus. Serves 2-25 people.
With fresh basil. Serves 20 people.
With your choice of sandwich and chips. Priced per person. 10 Person minimum.
With fresh assorted mini rolls and choice of basic cold cuts and salad. Priced per person. Person minimum.
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